Table of Contents
WHO, WHAT,
WHEN, WHERE
• Notable
• Grants
• Articles Published
• New Projects
• New Publications
HEADLINES
• College and campus enrollment at record highs
• Division promotes sustainability
• New faculty members enrich variety of programs
• Chair holder is culinary tourism expert
• Childcare center architects approved
• Kent Rorie joins Vice President's staff
• New issue of 'Discovery'
• Arkansas wins national IFT College Bowl
• Savoy forest used for research, extension projects
• Turfgrass specialist receives national award
• Weed science team wins Southern Region Contest
• Faculty member's colleagues host benefit concert
• 'Corps of Discovery' lecture scheduled
• New soybean variety described at Pine Tree Field Day
• NEREC observes 50th anniversary at field day
• Vegetable Substation hosts Southern Pea Field Day
• Field day features turfgrass programs
• Food science sponsors MasterFoods USA summer interns
• Habitat project selected for USGBC study
• Johnson consults on blackberries in Nanjing
Top
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Vision Archive Index
All About Advising
• Monthly newsletter index
UA LInks
• Division of Agriculture
• University of Arkansas
• Dale Bumpers College of
xxxAgricultural, Food and
xxxLife Sciences
• Arkansas Agricultural
xxxExperiment Station
• Cooperative Extension
xxxService
• Alumni and Development
• Future Students
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Vision Credits
Vision is published six times a year by the Arkansas Agricultural Experiment Station in the U of A System's Division of Agriculture and by the Dale Bumpers College of Agricultural, Food and Life Sciences. It is produced by the Communication Services unit of the Department of Agricultural and Extension Education, 110 Agriculture Building, U of A, Fayetteville, AR 72701. 479-575-5647.
• Editor: Howell Medders, (hmedders@uark.edu).
• Web manager: David Edmark (dedmark@uark.edu).
• Writers and photographers: Fred Miller and Karen Eskew
• Editorial Assistant: Trina Holman
• Broadcast e-mail support: Arkansas Alumni Association
E-mail items for publication in Vision to tfholman@uark.edu
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College and campus enrollment at record highs
1,342 undergraduates -- 3.3 % more than last fall
Division promotes sustainability
Arkansas Applied Sustainability Center sponsors sustainable food and agriculture project
New faculty members enrich variety of programs
Short profiles of new Division and College faculty members
Chair holder is culinary tourism expert
Robert Harrington is new hospitality and restaurant management program coordinator
Childcare center architects approved
UA Board of Trustees authorizes hiring architect to draw plans
Kent Rorie joins Vice President's staff
Former Extension district director is Assistant to the Vice President
New issue of 'Discovery'
Bumpers College undergraduate student journal
Arkansas wins national IFT College Bowl
UA food science team best of six regional champion teams
Savoy forest used for research, extension projects
2,158 acres of forestland used for variety of projects
Turfgrass specialist receives national award
Aaron J. Patton receives Musser Award, with $20,000 stipend
Weed science team wins Southern Region Contest
UA team notches 21st win in 27 years of the contest
Faculty member's colleagues host benefit concert
Son of Susan Watkins, Poultry Science, injured in Iraq
'Corps of Discovery' lecture scheduled
Michael Jeffords, Illinois Natural History Survey, Oct. 18, Giffels Auditorium
New soybean variety described at Pine Tree Field Day
Osage' post high yields and protein content in performance trials
NEREC observes 50th anniversary at field day
Researchers discuss changes during tour of research plots
Vegetable Substation hosts Southern Pea Field Day
Producers and processors tour research plots
Field day features turfgrass programs
115 turf professional tour research plots at AAREC
Food science sponsors MasterFoods USA summer interns
Five undergrads conduct research with food science faculty members
Habitat project selected for USGBC study
Ecological Engineering Group participated in planning
Johnson consults on blackberries in Nanjing
Donn Johnson, Entomology, consults on pesticide residue and other issues
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