Centennial Kickoff Reception:
April 21, 2 p.m., Anne Kittrell Gallery, Arkansas Union
WHO, WHAT,
WHEN, WHERE
HEADLINES
Student, Faculty, Staff Awards: Honors Convocation
Mother, Daugther in Same Major
Food Science Students Win OFPA Competition
ALL ABOUT ADVISING
April 2005 issue (PDF)
OUR WEB NETWORK
Dale Bumpers College of Agricultural, Food and Life Sciences
Arkansas Agricultural Experiment Station
Vision Credits
Vision is published six times a year by the Arkansas Agricultural Experiment Station in the U of A System's Division of Agriculture and by the Dale Bumpers College of Agricultural, Food and Life Sciences. It is produced by the Communication Services unit of the Department of Agricultural and Extension Education, 110 Agriculture Building, U of A, Fayetteville, AR 72701. 479-575-5647.
Editor: Howell Medders, (hmedders@uark.edu).
Web manager: David Edmark (dedmark@uark.edu).
Writers and photographers: Fred Miller and Karen Eskew
Editorial Assistant: Amalie Holland
(E-mail items for Vision to ahollan@uark.edu)
Arkansas Agricultural Experiment Station, University of Arkansas Division of Agriculture
Dale Bumpers College of Agricultural, Food and Life Sciences
A
newsletter for faculty, staff and students
March-April 2005 • Vol. 31, No. 2
New Projects
L.R. Howard. Processing Effects on the Content and Absorptions of Berry Polyphenolics.
F.W. Pohlman. Postharvest Pathogen Interventions for Meat and Improving and/or Maintaining Meat Quality.
R.W. Rorie and C.F. Rosenkrans. Germ Cell and Embryo Development and Manipulation for the Improvement of Livestock.
R.W. Rorie. Susceptibility of Dairy Cattle to Mastitis Due to Genetic Variation in Milk Antimicrobial Proteins.
D.E. Longer. Improving the Arkansas Cropping Ecosystem Through Sustainable Practices.